The steins of beer. The plates of roast pork and chicken, sausages and dumplings. The brass bands. The throngs of people, many of them in traditional Bavarian dress. Dirndls or lederhosen, anyone? That’s how you probably identify Oktoberfest today. However, in the beginning, it had a very different feel.Read More
From the first festival held in Munich over 200 years ago, Oktoberfest has spread around the world, even to Northwest Public Broadcasting! If the drinking songs and autumn music you hear on NWPB Classical has you in the mood to attend an Oktoberfest in your area, here are a few festivals happening in October. Read More
There’s a recipe for just this baroque-era staple included in The Little Bach Book by the Oregon-based tenor, Bach specialist and book designer David Gordon (Lucky Valley Press, 2017). Only 160 pages, including maps, glossary, timeline, recommendations for further reading and, yes, recipes, Gordon’s little book reveals the magnificent Johann Sebastian Bach as a man of his Read More
Every beer tent at Oktoberfest in Munich has its own take on traditional food. So here are a few (non-taditional) offerings from the NWPB tent, submitted by NWPB staff.Read More